The benefits of oats have been known for a long time, especially when treating diseases of the digestive system. Treatment of pancreatic diseases with oats is often used in folk medicine.
In complex cases, the use of nontraditional methods of treatment must be combined with a medication prescribed by a physician with medication.
- Useful properties of oats for the pancreas
- Is there any harm and contraindications?
- The best recipes
- Reviews about folk remedy
Useful properties of oats for the pancreas
Oats contains a lot of amino acids, minerals, proteins, trace elements, fats, vitamins, essential oils, starch. The use of oats can prevent the development of diabetes mellitus, in which the production of insulin by the pancreas is disturbed.
Oats improves the function of the pancreas due to the unique enzyme contained in it( like amylase), which can absorb carbohydrates. Therefore, oat grains can prevent the onset of grade II diabetes.
Amino acids contained in cereals eliminate inflammation in the pancreas. If you have pain in pancreatitis, it is recommended that you stop eating for a few days.
This will relieve the stress and reduce the production of enzymes( it is allowed to use only rose hip tea and clean water).After that, you can apply to treat oats.
Especially effective oats for the treatment of pancreatic problems. This is due to:
- the ability to block the aggressive effect of proteolytic enzymes that destroy the pancreas and cause the development of inflammation;
- by the ability of the oxidants contained in the cereal to reduce inflammation;
- strengthen the functions of digestion due to the amino acids contained in the product and the removal of the load from the inflamed pancreas.
In pancreatic diseases oats:
- enhances the production of digestive enzymes;
- eliminates inflammation;
- improves blood circulation in the gland;
- relieves the burden of the sick gland, facilitates its function;
- removes excess mucus.
Are there any harm and contraindications?
Before starting treatment of pancreatic diseases with oats, a doctor's consultation is required. In the presence of concomitant diseases, other procedures may be required.
The use of cereals, kissels and broths in large quantities will not be of use, because the product contains phytic acid( accumulating in the body, it helps to remove calcium from bones).
From the use of oatmeal fast food, the benefits are much less when compared to whole grains. After preliminary heat treatment, it almost does not preserve vitamins, it is not able to regulate metabolism and give the body the necessary energy.
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Top recipes
Oats are used to treat pancreatic diseases due to its cleansing and enveloping ability. For this purpose it is used in the form:
- of oat milk;
- broth;
- jelly;
- porridge.
| Name | Dosage | Method of use |
| Oat groats or oats in husks Water | 100 g 1,5 l | Rinsed grains are thrown into a colander, poured into a saucepan, poured with water. Cook an hour on a small fire. Before the ready, the oats need to be shaken and continue to cook. The broth is cooled and filtered( the resulting liquid resembles milk).Drink daily 100 g x 3 times. |
| Oat grains | 1 kg | Thoroughly wash the oats, fall asleep in a saucepan and pour water to cover them completely. Cover the pan with gauze and put in a warm place. After 2 - 3 days, the seeds will germinate. Sprouts are washed, dried and ground until flour is formed. The resulting flour( 1 tbsp.) Is mixed with 1/3 of the stack.cool water, add a glass of boiling water, bring to a boil and hold for 2 minutes. Insist 30 minutes, the broth is drunk fresh daily in the mornings. |
| Hercules Water | 1 part 3 parts | Pour flakes with water, leave in a warm place for fermentation. After souring put on the fire, boil until thick. Before use in the kissel add milk. It is not recommended to add sugar and salt. Daily use in a warm form 1 stack.x 2 times. With a preventive purpose, it is enough to drink 1 cup a day.with a slice of rye bread. |
| Oats Water | 100 g 1 l | Fill the grains with hot filtered water, insist 30 min. After filtering, drink 1 glass., Adding a spoonful of honey. |
| Oat grains with husks Water | 50 g ½ l | Fill oats with water, boil for 15 minutes. Take 1 stack.with a small amount of honey with sluggish current forms of pancreatitis. |
| Oats Water | 1 tbsp.l. 1 liter | Grits in a coffee grinder are poured into a thermos, pour boiling water. After cooling, they drink 300 g daily before meals. |
Reviews about folk remedy
Anastasia
Grandmother advised to drink oatmeal jelly every day when I was diagnosed with pancreatitis. I did not like his taste at all( you can not add salt and sugar to it), I drank it for a whole month. After that, it was examined and it turned out that the inflammation had passed irrevocably. Now I try to eat oatmeal porridge and with the preventive purpose I continue to drink broth.
Valentina
My colleague had problems with the pancreas. He was skeptical about folk methods of treatment, but when there was no longer the strength to endure the pain, he was advised to go to the grandmother-sorcerer.
She recommended taking a decoction of oats daily on an empty stomach. He followed the recommendations and after a while the pain receded, the condition improved. It turns out, that it was necessary specially to go to be convinced of efficiency of treatment.
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Anastasia
When I had pancreatitis, I was saved by taking an infusion of oats( during the day for ½ cup).Especially good it was possible to remove an exacerbation by decoction from oats.
These simple remedies helped to cure a disease that greatly interfered with life and worried with frequent exacerbations. Now everything is over and I'm grateful that simple methods of treatment are sometimes so effective.
Galina
I have been troubled for many years by problems from the pancreas. The doctors prescribed a checkup, prescribed pills that literally drank with handfuls, but as soon as they stopped taking them, everything was repeated.
I no longer knew from the pain where to go. I heard that oats can cure and decided to try. First I bought oats in a pharmacy in a small package, and then went to the field and collected it there.
Prepared the broths for different recipes and after a week of taking it felt relief: the pain decreased, could no longer adhere strictly to the diet. And a month later I generally forgot about pancreatitis( even pickled cucumbers ate, and the pancreas did not react to it).That's how oats saved me from the disease, which tormented for many years.
