Treatment of gastroduodenitis by folk methods

Gastroduodenitis is a disease in which the pyloric stomach and duodenal mucosa become inflamed. This is one of the most common pathologies of the digestive tract. Both external and internal factors can lead to its development.

In its manifestations the disease is similar to the clinic of chronic gastritis. Gastroduodenitis can be the result of malnutrition, overwork, bad habits or stressful situations. The hereditary factor plays an important role in the formation of the inflammatory process.

The disease occurs in both adults and children. Often patients are concerned about burping with bitterness and heartburn. An acute process is accompanied by the appearance of the following symptoms: painful flare in the navel or under the ribs, constipation, fever, pallor of the skin.

For the chronic form is characterized by a sleep disorder, dizziness, weakness, drowsiness, excessive sweating. Depending on the nature of the inflammatory process, gastroduodenitis is superficial, erosive, atrophic and hyperplastic.

In addition to prescribed therapy, popular medicine advice is in demand. The treatment of gastroduodenitis with folk remedies is a good adjuvant that helps accelerate recovery. Consider which of the tips of alternative medicine are the most effective and talk about precautions.

General principles of home treatment

Usually unconventional prescriptions are used in unopened forms of gastroduodenitis. Medicinal herbs are recommended to brew during the period of exacerbation. All methods of treatment in the inflammatory process should be aimed at achieving these goals:

• acidity normalization;
• elimination of excessive formation of hydrochloric acid;
• reduced pain flare and discomfort;
• removal of inflammatory reaction;
• normalization of appetite;
• fighting with heartburn and bouts of nausea.

With gastroduodenitis, the first thing to do is to establish nutrition, no matter how good the treatment, because of the errors in the choice of dishes, everything can go "nasmarku"

Let's talk about the general principles of therapeutic nutrition for gastroduodenitis:

• thoroughly chew food. Knowingly there is such expression, that food needs to be drunk, and water is. This suggests that, before swallowing, solid food should be thoroughly crushed;
• to eat foods should be in a warm form. It should be refrained from taking too hot or, conversely, cold dishes;
• fractional food in small portions;
• sufficient intake of natural water;
• rejection of products that can irritate the inflamed skin;
• products are better to cook, stew or bake.

When gastroduodenitis should abandon such products:

• is oily;
• fried;
• canned;
• pickled;
• baking;
• coffee;
• sauces;
• radish;
• white cabbage;
• spinach.

When gastroduodenitis can not be hungry, it is better to eat at the same time

The most effective recipes

Cure gastroduodenitis will help an integrated approach. Follow all the doctor's recommendations and you will forget about the disease once and for all. If you decide to use folk techniques, be sure to take a survey and ask your doctor if it is possible to use certain techniques in your case. Peppermint and Cleaner

Fresh mint in combination with dry grass is poured with boiling water. The remedy should brew all night. Take half a glass in the morning before meals, as well as lunch and before dinner. You can also make a tincture of celandine. To do this, it is mixed with alcohol from a ratio of 1: 2.

The product should be infused within two weeks. Begin by five drops, every day adding one drop. After you reach fifty drops, daily dosage should be reduced in the opposite direction. The course of treatment is three months.

Medicinal herbs

Herbs are used for both curative and preventive purposes. You can prepare a gastric collection based on such components:

• root of calamus;
• plantain;
• St. John's wort;
• willow tea;
• yarrow;
• lemon balm.

There is another recipe, which includes the above ingredients, to which are added the leaves of wild strawberries, dill seeds, dog rose, valerian root. Both variants promote the healing of wounds, inhibit the processes of fermentation, eliminate eructations and heartburn, and also normalize the work of the gastrointestinal tract.

Folk recipes for gastroduodenitis are applied with the permission of the doctor

Folk methods for various forms of gastroduodenitis

Consider the common forms of the disease and find the key in solving the problem.

Superficial

It is characterized by the appearance of pain in the epigastric region, which are associated with meals. Hungry pain can disturb a person in the morning. Usually, after eating, painful flashes disappear. With increased acidity, soreness can appear at night. There is bitterness in the mouth, flatulence, weakness, increased fatigue, lethargy.

To adjust the state in chronic forms will help folk remedies. Usually in this case, medications are unsuccessful, and the use of non-traditional advice does not cause side effects.

Let's consider three variants of preparation of a grassy infusion:

• It is necessary to take a chemist's daisy, St. John's wort and a yarrow. All the ingredients are taken in equal proportions, after which the dry raw material is poured with boiling water on the basis that a glass of water is poured onto a tablespoon of plants. Insist means should be half an hour, then it should be filtered. Take should be thirty minutes before meals for two weeks.
• This recipe will need more ingredients: chamomile, cucumber, caraway, yarrow, spores, dill seeds, valerian root, hops. Dry raw materials are poured with boiling water and allowed to stand all night in the thermos. Take should be also half an hour before meals.
• Take the viburnum, aloe juice, chaga and honey. Half a cup of viburnum is poured in three liters of water and brought to a boil. A day later, two glasses of chaga are added there and sent to the refrigerator for two days. In the end, you should add a glass of honey and half a glass of aloe juice. Take the remedy for half a glass three times a day.

Herbal preparations relieve discomfort with gastroduodenitis

Erosive

It is characterized by damage to the mucous membrane and the formation of erosions on its surface. The pathological process can last for years. Provoke an ailment can alcohol abuse, taking medications on an empty stomach, infectious processes and much more. There is an erosive form in the form of heartburn, nausea, heaviness, aching pain, lack of appetite, anemia.

Let's talk about effective recipes used to treat erosive gastroduodenitis:

• sea buckthorn oil. The product can be bought at the pharmacy or prepared independently. From the berries should squeeze the juice, and skins and bones dried in the oven. Then, in equal proportions, pour the product with olive oil. The product should be infused for three weeks. Keep it in a cool, dark place. Oil well relieves pain. It is enough to take in a tablespoon of the product and seize it with a piece of dried rye bread;
• propolis. Twenty drops of propolis tincture should be diluted in 500 ml of water. Take should be thirty minutes before eating for three weeks;
• juice of aloe or sage. You should use freshly squeezed juice and mix it in equal proportions with honey. A tablespoon of the mixture is taken twenty minutes before meals;
• mint and centaury. Two tablespoons of herbal mixture pour a glass of steep boiling water. The product should be infused for one hour in the thermos bottle, after which it should be filtered. Take a glass for half an hour before meals.

Atrophic

This is a chronic process that specialists consider precancerous. The cause of atrophic changes in the mucous membrane can be Helicobacter pylori infection or a slow-onset gastritis. The disease is characterized by mild clinical symptoms. Patients complain of aching and pulling pains over the navel, hungry pains, heaviness in epigastrium, nausea, vomiting, heartburn, bloating, constipation or diarrhea.

Folk treatment will help restore the mucosa

As an adjunct to drug therapy, unconventional prescriptions can be used to relieve symptoms. Take a tablespoon of flax seeds and cook them for five minutes. Then the product should be infused for two hours. The filtered product is taken on a tablespoon before eating.

To reduce the manifestation of gastroduodenitis will help the dog rose. Take the leaves or fruits of the plant and fill them with a glass of boiling water. Then the solution should be boiled and filtered. Within a month, the broth should be drunk to 100 g three times a day.

Good results are obtained by the use of potato juice. Half an hour before meals, it is recommended to take half a glass of freshly squeezed juice. The drug will help relieve pain with increased secretory function.

Hyperplastic

The disease is characterized by a change in acidity, proliferation of the mucous membrane and the formation of growths. The insidiousness of this form is the absence of severe symptoms at the onset of the disease and the risks of degeneration of the formations into malignant form. As the process progresses, loss of appetite, eructation, stool retention occurs.

When hyperplastic gastroduodenitis is recommended to take infusion of St. John's wort. A tablespoon of dry plant is filled with a glass of boiling water. Then the agent is allowed to brew for two hours in a thermos bottle. Filtered infusion take 250 ml in the morning and evening on an empty stomach.

It is also useful to use infusion based on burdock. A tablespoon of the product is poured into two glasses of boiling water and left in a thermos for the whole night. Half the glass should be taken in the morning on an empty stomach and before each subsequent meal.

So, gastroduodenitis is an inflammatory disease, which in most cases develops against the background of malnutrition and bad habits. The pathological process is characterized by the appearance of unpleasant symptoms, including epigastric pains, heartburn, heaviness, bouts of nausea. Folk treatment does not replace medical therapy, but is its complement. Before proceeding with the use of non-traditional methods, consult a doctor.