Eating bananas on an empty stomach

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Contents
  • Properties of banana tree fruit
  • Negative influence of banana on a hungry stomach
  • How to choose the right fruit for a healthy diet
  • Related videos

Many people in the morning are used to having breakfast with a quick snack. Most often it's a sandwich or some fruit. This is not a guarantee of proper nutrition and almost all fruits are not recommended for fasting. Particularly interesting is the question: "Can I eat bananas on an empty stomach?".It is necessary to understand the properties of this delicious fruit.

Properties of the banana tree fruit

For a long time now the banana is known for its many useful properties due to its rich composition:

  • is an excellent energy source( it is able to restore the energy reserve of energy as quickly as possible, for example, in sportsmen after competitions);
  • have the ability to absorb gastric juice and are widely used for gastritis and heartburn( due to the content of starch and pectin).It should be understood that for the treatment of unpleasant symptoms fruit is not suitable, but is used as a relief of suffering;
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  • agent for removing excess fluid from the body( due to the content of potassium).Recommended for use by hypertensives and persons with arrhythmia;
  • due to the content of vitamins B, A and C have a powerful soothing effect. In addition, the fruits contain substances that promote the production of endorphins( hormones of happiness);
  • increase blood viscosity and promote hemoglobin enhancement due to iron content in the formulation;
  • because of the low content of protein and salts are allowed for kidney diseases. Help with the poisoning of the body products of protein metabolism due to improper functioning of the kidneys;
  • is widely used in cosmetology. With the help of the flesh of the fruit, rejuvenating masks are made.

In addition to useful properties, the banana also contains harmful ones. These include:

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  • because of the possibility to increase the viscosity of the blood, can be attributed to the negative properties. It is not recommended for people with varicose veins or poor coagulability due to lower blood flow to different parts of the body;
  • can cause fermentation in the digestive system, followed by excessive formation of gases and bloating;
  • people with obesity of varying degrees are not recommended bananas because of the large content of calories in them( 1 piece contains about 120-130 calories).

The negative effect of banana on the hungry stomach

After all the useful properties of the fruit, I would like to know why you can not eat bananas on an empty stomach? There are not many answers to this question, but they are very clear. Like all fruits, bananas contain a large amount of fructose, which contributes to a sharp rise in blood sugar.

These jumps can trigger the development of type 2 diabetes or obesity.

Because they contain a large amount of magnesium, bananas are contraindicated on an empty stomach for people suffering from heart palpitations or heart failure. Due to the imbalance of magnesium, there may be undesirable consequences.


If you follow simple rules, you can choose products that will not only please you with their taste, but also a full complex of vitamins and other useful substances.

Banana, eaten immediately after awakening, will be too heavy for digestion process. The fact is that the adaptation of the body after sleep is a little slower and manifests itself in the insufficient production of enzymes necessary for digesting the cellulose of a banana.

Contraindicated fruits, like everyone else, to persons with lesions of the gastric mucosa( gastritis or peptic ulcer disease).If you take bananas for food in the morning on an empty stomach, they will irritate the walls of the digestive system and cause discomfort and pain in the abdomen.

How to choose the right fruit for a healthy diet

To select bananas that will only have positive effects, you must follow simple rules during purchase:

  • the shape of a banana should be streamlined and smooth, not have any bulging mounds;
  • peel should be even bright yellow color, without gloss. Otherwise, it is the first sign of fruit treatment with chemicals;
  • in case the banana has a greenish tint - a sign of unripeness. The use of such fruits adversely affects the health, since the composition contains a large amount of "heavy" starch, which the intestine can not digest;
  • black dots on the skin throughout the fruit indicate its ripeness, but black spots should alert the buyer.

Fruits that have a different shade are also not recommended for use. Most often, the color changes when frostbite, and frozen bananas lose the whole complex of vitamins and minerals.